Price is per pound. One pound serves approximately 3 - 4 individuals.
$24.95 per rack when ordering 5 or more
2 leg & thigh + 2 breast & wing portions
Served in whole and half tray portions. One tray is approx. 30 - 40 portions. Half tray can be up to 20 portions.
choice of regular, sweet or savory
Pricing is subject to change. Drop off catering is available for an additional fee, based on time of day & distance.